Sunday brunch should be as easy as a weekend spent relaxing in a backyard hammock -- for the hosts as well as the guests. We can make that possible by arranging all the details of your next brunch gathering. Let your guests choose their own omelette fillings or customize their own waffles and watch them be made to order at stations around the room. And don't forget the freshly baked scones and muffins with homemade jams and sweet butter.

Passed Champagne, Mimosas and Bloody Mary’s

Brunch

Whole Poached Salmon with Cucumbers & Herb Yogurt Sauce

New York Bagels with Smoked Salmon
Assorted Cream Cheeses, Tomatoes & Red Onions

Frittata with Potatoes, Goat Cheese and Fresh Herbs

Wild Mushroom, Cheddar and Spinach Quiche

Omelet Station with Wild Mushrooms, Spinach, Goat Cheese,
Red Peppers, Swiss Cheese, Mozzarella, Tomatoes & Zucchini

Challah French Toast with Mixed Fruit & Maple Syrup

Waffle Station with Strawberry Marmalade,
Mixed Berry Compote, Whipped Cream & Maple Syrup

Herb Roasted Chicken Nicoise with Grilled Fennel,
Red Potatoes, Black Olives, Haricot Vert & Baby Tomatoes

Seared Filet Mignon with Horseradish Sauce & Sliced Sour Dough

Grilled Green Market Vegetables with Aged Balsamic

Orzo Salad with Basil Pesto & Baby Spinach

Potato Pancakes with Crème Fraiche and Chives

Asparagus with Lemon Shallot Vinaigrette

Fresh Fruit Salad with Gingered Yogurt and Homemade Granola

Organic Field Greens with Sherry Balsamic Vinaigrette

Hash Brown Potatoes

Canadian Bacon & Assorted Sausages

Assorted Scones and Sweet Breads
Lemon Poppy Scones
Blueberry Crumble
Carrot & Raisins
Zucchini and Walnut Bread
Buttermilk Biscuits
Irish Soda Bread
Sour Cherry Scones

Sweet Butter and Homemade Jams

Dessert

Strawberry Short Cakes
Fresh Berries & Whipped Cream
Fresh Fruit & Mixed Berries with Cream Fraiche

Assorted Cookies & Bittersweet Chocolate Squares

Coffee & Assorted Teas