Sunday brunch should be as easy
as a weekend spent relaxing in a backyard hammock -- for the
hosts as
well as the guests. We can make that possible by
arranging all the details of your next brunch
gathering. Let your guests choose their own omelette
fillings or customize their own waffles and watch them
be made to order at stations around the room. And
don't forget the freshly baked scones and muffins with
homemade jams and sweet butter.
Passed Champagne, Mimosas and Bloody
Mary’s
Brunch
Whole Poached Salmon with Cucumbers & Herb
Yogurt Sauce
New York Bagels with Smoked Salmon
Assorted Cream Cheeses, Tomatoes & Red Onions
Frittata with Potatoes, Goat Cheese and Fresh Herbs
Wild Mushroom, Cheddar and Spinach Quiche
Omelet Station with Wild Mushrooms, Spinach, Goat Cheese,
Red Peppers, Swiss Cheese, Mozzarella, Tomatoes & Zucchini
Challah French Toast with Mixed Fruit & Maple
Syrup
Waffle Station with Strawberry Marmalade,
Mixed Berry Compote, Whipped Cream & Maple Syrup
Herb Roasted Chicken Nicoise with Grilled Fennel,
Red Potatoes, Black Olives, Haricot Vert & Baby Tomatoes
Seared Filet Mignon with Horseradish
Sauce & Sliced Sour Dough
Grilled Green Market Vegetables with Aged Balsamic
Orzo Salad with Basil Pesto & Baby
Spinach
Potato Pancakes with Crème Fraiche
and Chives
Asparagus with Lemon Shallot Vinaigrette
Fresh Fruit Salad with Gingered Yogurt and Homemade Granola
Organic Field Greens with Sherry Balsamic Vinaigrette
Hash Brown Potatoes
Canadian Bacon & Assorted Sausages
Assorted Scones and Sweet Breads
Lemon Poppy Scones
Blueberry Crumble
Carrot & Raisins
Zucchini and Walnut Bread
Buttermilk Biscuits
Irish Soda Bread
Sour Cherry Scones
Sweet Butter and Homemade Jams
Dessert
Strawberry Short Cakes
Fresh Berries & Whipped Cream
Fresh Fruit & Mixed Berries with Cream Fraiche
Assorted Cookies & Bittersweet Chocolate
Squares
Coffee & Assorted Teas
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