Starters

Mixed Baby Field Greens
Marinated Baby Tomatoes & 5-Herb Vinaigrette

Arugula & Goat Cheese Salad
Roasted Red & Yellow Beets, Aged Balsamic Vinaigrette

Homemade Mozzarella with Grilled Fennel
Aromatic Herbs & Tomato Compote

Chopped Ice Berg Lettuce Salad
Tomatoes, Green Onions, Haricot Vert & Bacon Vinaigrette

Spinach & Marinated Tomato Salad
Wild Mushrooms & Warm Bacon Shallot Vinaigrette

Grilled Asparagus Salad with a "Blanket" of Aged Pecorino
Baby Field Greens & Light Shallot Vinaigrette

Warm Pear & Maytag Blue Cheese Salad
Baby Lettuce & Haricot Vert, Sherry Vinaigrette

Arugula & Sautéed Wild Mushroom Salad
Balsamic Glazed Onions & Truffle Oil

Shaved Fennel & Blood Orange Salad
Field Greens, Pomegranate & Pecorino

Marinated Shrimps & Artichokes
Arugula & Spicy Olive Vinaigrette

Seared Black-Pepper Tuna
Zucchini, Baby Grilled Eggplant & Toasted Coriander Cream

Smoked Sea Trout
Wilted Watercress & Horseradish Aïoli

Sautéed Scallops & Asparagus
Morels & Fine Herb Butter Sauce

Sautéed Chanterelles
Salad of Wild Greens, Sweet Chilies & Lemon

Warm Maine Lobster & Leek Salad
Heirloom Tomatoes & Extra Virgin Olive Oil

Minestrone of Calamari & Little Neck Clams
Fettuccini & Light Tomato Broth

Confit of Duck & Frisée Salad
Marinated Tomatoes & Mustard Vinaigrette

Charcuterie of Pâtés & Assorted Tapas
Marinated Olives & French Bread

Soups

Rustic Potato & Leek Soup with Fried Leeks

Butternut Squash Bisque with Brioche Croutons

Wild Mushroom Soup with Truffles & Chives

Curried Squash Chowder with Cilantro

Shrimp Bisque with Spiced Red-Pepper Cream

Chilled Sugar Snap Pea Soup with Lightly Poached Scallops

Chunky Gazpacho Soup with Crab & Baby Mâche

Cool Cucumber Soup with Chunky Avocado & Dill Aïoli