Mexican Inspired Fare

Specialty Cocktails

Smoky Grapefruit Palomas

Mango Margaritas with Rock Salt  

snacks at the bar

Cheddar-Jalapeno Corn Sticks

Spiced Yucca Chips

Passed Hors d'Oeuvres

Blackened Sirloin with Chimichurri Sauce

Chipotle Rubbed Shrimp with Scallion Aioli

Chicken Empanadas with Chipotle Aioli

Shots of Gazpacho with Avocado Crema

Beef Fajita Skewers with Salsa Verde

Pork Carnitas Tacos with Tecate on the Side

chips & salsa Bar

Baskets of Homemade Tortilla Chips
Homemade Guacamole

Salsa Fresca & Chipotle Salsa
Tasting of Hot Sauces

taco station

Baja Fish Tacos

Carne Asada Tacos

Pulled Chicken Tacos

Black & Refried Red Beans

Savory Yellow Rice

Red Cabbage Slaw, Cotija Cheese
Radishes & Limes

dinner feast

Grilled Marinated Flank Steak with Chimichurri Sauce

Traditional Slow-Roasted Pork
Blood Orange, Cinnamon, Cumin & Clove

Savory Chicken in Mole Sauce

Vegetable Enchiladas
Wild Mushrooms & Zucchini

Fire Roasted Grilled Vegetables

Purslane Salad with Yellow & Red Beets
Spiced Pepitas & Lime Vinaigrette

Dessert Bar

Oaxacan Brownies
Chocolate Fudge Sauce

“Tres Leches Cake”
Caramel Rum Sauce

Cinnamon Churros

Mexican Shaved Ice Cart
Raspberry, Tamarind, Lime
Orange & Pineapple

 * sample menu