Something for everyone 

Give your guests a variety of foods to pick and choose as they wish. Let them circulate. And why not creatively incorporate elements of a sit-down dinner by plating a first course and serving dessert at the table?

Specialty Cocktails
Limoncello Vodka Cocktail

Rose Sangria with Nectarines & Melon

Passed Hors d'Oeuvres
Roasted Red Pepper, Tomato & Black Olive Bruschetta

Pancetta-Wrapped Scallops with Rosemary Skewers

Seared Tuna with Red Pepper Aioli & Arugula on Crisp Semolina

Grilled Vegetables with Fresh Mozzarella & Basil Pesto on Focaccia

Skewered Saffron & Lemon Preserved Shrimp

Prosciutto with Fresh Figs & Aged Balsamic Glaze

Mini Chicken Calzones with Fresh Mozzarella, Tomato & Basil

Naturally Delicious Market Table
Green-Market Crudités with Charred Red Pepper Aioli

Sliced Aged Salamis & Cured Meats served with Marinated Olives

Artesian Cheeses with Fresh Fruit & Brick-Oven Bread

Dinner
Tuscan Herb-Roasted Chicken with Roasted Red Peppers, Black Olives & Rosemary

Grilled Salmon with Cucumber Salad & Herb Yogurt Sauce

Baby Ravioli with Marinated Green-Market Vegetables & Basil Pesto

Grilled Green-Market Vegetables with Aged Balsamic

Fresh Mozzarella & Tomato Salad with Basil & Extra Virgin Olive Oil

Radicchio Salad with Shaved Fennel, Blood Oranges & Black Olive Vinaigrette

Marinated Artichokes with Extra Virgin Olive Oil

Assorted Rustic Breads with Extra Virgin Olive Oil

Dessert Buffet
Assorted Cupcakes 

Hazelnut with Chocolate Espresso Ganache

Devil's Food with Chocolate Frosting

Vanilla with Lemon Icing

Red Velvet with Cream Cheese Frosting

Pistachio with Pistachio Icing

Cookies & Sweets
Lemon Tarts

Pecan Squares

Cinnamon Butter Sables

Chocolate Cherry Biscotti

Valrhona Chocolate Truffles

Coffee & Assorted Teas 

Additional menu options are available